Dragon Bowl

A11. Edamame

Salted soybeans in the pod

A12. Gyoza

Japanese pan seared chicken dumplings

A13. Ahi-Poki Tuna

Diced Ahi-Tuna, avocado, cilantro, sesame oil and masago served with dipping

A14. Tuna Tataki

Thinly sliced Ahi tuna seared (black pepper flavor) and served over shredded daikon with ponzu sauce

A15. Dynamite Mussel

Baked green mussels with dynamite sauce

A16. Yellowtail Jalapeno

Sliced Yellowtail Jalapeno with caper tomato sauce

A17. Carpaccio Trio

Thinly sliced jalapenos over salmon, red snapper and supper white tuna drizzled with ponzu sauce

A18. Sushi Appetizer (4pcs)

A19. Sashimi Appetizer (8pcs)

A20a. Vegetable Tempura

Lightly battered served tempura dipping sauce

A20b. Shrimp Tempura

Lightly battered served tempura dipping sauce

A20c. Soft Shell Crab Tempura

2 pieces of soft shell crab and mixed veggie.Lightly battered served tempura dipping sauce

A21. Emerald Roll

Fresh thing sliced cucumber wrapped with salmon and cream cheese. Served with ponzu sauce and lemon sauce

J1. Salmon Sashimi (9pcs)

J2a. Red Tuna Sashimi (9pcs)

J2b. Super White Tuna Sashimi (9pcs)

J3. Tuna & Salmon Sashimi (9pcs)

J4. Tuna Tataki Sashimi (9pcs)

J6. Deluxe Sashimi (18pcs)

J7. Royal Sashimi (32pcs)